#pineapple#yogurt recipie#गर्मीयो मे दही से करे कमाल# quick dessert with curd#പൈൻആപ്പൾ ८ശീണ്ഡ#
INGREDIENTS 1. Hung curd 1 cup 2. Finely chopped pineapples 1/4th cup 3. Sugar 3to 4tablespoon 4. Cardamom 3 to 4 METHOD - take a mixer jar add 3to4 tablespoon of sugar into it ants 3 to 4 cardamom pods. - add chopped pineapples and grind it for 10 seconds till you get the pineapple pulp _ then add the hung curd and again grind it for 10 seconds and you can see the yoghurt has turned creamy _ decorate it with the chopped pineapples and keep it in the fridge to set - serve chilled.